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I am getting my culinary mojo back and have even started doing a tiny bit of knitting. It feels good and it is definitely helped by all the fresh things starting to arrive this spring.

Ramps Cream Cheese, inspired by the cheese lady at the farmer’s market in Heidelberg

Baked rice with Italian Sausage, red peppers and corn, from Martha Stewart

Oh and I even baked two pies. Rhubarb, and Strawberry Rhubarb. It had been a VERY long time since I baked a pie.

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